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    Sneak Peeks from the new, upcoming Netflix Original FRIENDS FROM COLLEG

    About Friends From College: A group of friends from Harvard played by Keegan-Michael Key (Ethan), Cobie Smulders (Lisa), Annie Parisse (Sam), Nat Faxon (Nick), Fred Savage (Max) and Jae Suh Park (Marianne) are facing down their forties. With interwoven and oftentimes complicated relationships with one another Friends from College is a comedic exploration of old…

    This summer, Seaspice’s Chef Jill Montinola’s no-bake Lemon Mousse will make taste buds look forward to cheat days

      This summer, Seaspice’s Chef Jill Montinola’s no-bake Lemon Mousse will make taste buds look forward to cheat days with this cool and easy to make dessert with sweet and citrusy notes. We have included the recipe below for you to  try Lemon Mousse Makes 3 glasses Gelatin sheets, bloomed 3 each Egg whites 3…

    Carson Life anuncia gira por los Estados Unidos de la mano del actor y empresario Julián Gil & la actriz, modelo y animadora Natalia Rivera

      Carson Life Hecha por Latinos en los Estados Unidos Miami, FL – mayo 24 de 2017 – Carson Life, la exitosa marca de productos de cuidado personal que recientemente fue lanzada en todo Estados Unidos, ampliando además el catálogo de productos, anunció una extensa gira por los Estados Unidos junto al empresario Julián Gil…

    BLADE RUNNER 2049 Alcon Entertainment In 3D and 2D in select theaters and IMAX on October 6

    BLADE RUNNER 2049 Alcon Entertainment In 3D and 2D in select theaters and IMAX on October 6th Director: Denis Villeneuve Writer: Screenplay by Hampton Fancher and Michael Green, Story by Hampton Fancher, based on characters from the novel Do Androids Dream of Electric Sheep? by Philip K. Dick Producers: Andrew A. Kosove, Broderick Johnson, Bud…

    A quintessential summer dish, ceviche is a classic with very few variations in its preparation. Inspired by DÔA’s LatAsian cuisine

    A quintessential summer dish, ceviche is a classic with very few variations in its preparation. Inspired by DÔA’s LatAsian cuisine, Executive Chef Carlos Estarita adds ginger and celery to the restaurant’s Ceviche Traditional for an improved approach of the common traditional recipe. Using only fresh market fish and leche de tigre base, he combines lime…